‘BER month has just started. The time is so fast indeed; holiday seasons will come again after a few a months. Have you started planning what to cook for the special holiday dinner? Or have you think any idea about what food to give for your loved ones and friends? Well, here are some wonderful cooking magazines that will give you cooking tips and new ideas in preparing scrumptious dishes.
Bon Appetit Magazine - Aside from interesting menus, this magazine focuses on a wide variety of topics such as time saving recipes, cozy feasts and chic entertaining ideas.
Chile Pepper Magazine – Contains gourmet, spicy, cajun and international recipes in every issue. Includes travel, culture and fiery food updates as well as a spicy world dining guide, book reviews-cooking/travel and celebrity features.
Chocolatier Magazine - This Epicurean magazine focuses on the preparation and presentation of elegant desserts.
Cookbook Digest – Contains excerpts from cookbooks covering recipes, photos, and text on such subjects as seasonal foods, entertaining, new cooking equipment use, regional American and foreign cuisine’s.
Fine Cooking Magazine – It offers practical advices and tips focusing on food preparation, principles of good cooking and food in general.
Healthy Cooking Magazine – You’ll enjoy 75+ guaranteed-delicious, healthy recipes, nutritious 30-minute entrees, lightened-up, mouth-watering makeovers & more.
Gourmet Magazine – Focuses on travel, cooking, dining out and entertaining, table setting, fine food, wines & spirits, art, antiques, shopping culture & history.
Simple & Delicious Magazine - Packed with 100+ recipes and tips in every issue, you’ll enjoy tons of easy, irresistible dishes and fast-to-fix meal ideas…a full-color photo of every finished recipe…and so much more!
Cook’s Illustrated Magazine – Cook’s Illustrated provides readers with recipes, cooking techniques, and product and food recommendations exhaustively developed in our extensive Test Kitchen facility – the same kitchen featured on our cooking show, America’s Test Kitchen.
Taste of Home Magazine – America’s #1 cooking magazine, with over 85 homestyle family recipes per issue.